• 27-DEC-2017

Ristorante il Teatro

il Teatro -  Main Dining Room  by Barbara Kraft
A theatrical setting for Italian classics in a modern style 
 
Ristorante il Teatro – the Italian word for theater – mesmerizes you in an extraordinary evening of fine food and entertainment in a light and bright contemporary setting. Inside, our open kitchen is designed for guests to watch the chefs as they cook, while the spectacular lights, music, color and fire effects from the Performance Lake outside offer the perfect entertainment for an unforgettable dining experience. The Lake also provides inspiration for the restaurant’s richly-decorated underwater-themed interior. il Teatro holds the distinguished honor of being awarded as a Five Star restaurant by the Forbes Travel Guide. 
 
The team of experienced chefs is led by Nicholas Olivas, Chef de Cuisine of Ristorante il Teatro, who is responsible for bringing the tradition of Italian cuisine to Macau.
 
Ristorante il Teatro prides itself on offering discerning guests genuine Italian cuisine made with the freshest ingredients imported from around the world, and prepared by a team of experienced chefs and customer service members who are passionate about the art of fine dining.
 
il Teatro specializes in hand-crafted pastas, appetizers, salads, soups, Italian rice, seafood, authentic gourmet pizzas, home-made desserts, signature cocktails and a wide selection of beverages and fine wines. Menus are updated regularly to ensure optimal dining experiences for guests.
 
The restaurant has 11 wraparound booths, eight facing the lake and three on the upper floor facing the beautiful open kitchen. There are two private dining rooms for up to 12 people each, which feature amazing views of the Performance Lake, and private balcony areas. 
 
Signature dishes include:
  • Seafood Selection
  • Grilled Sicilian octopus
  • Four cheese ravioli
  • Chicken Saltimbocca
  • Veal Parmigiana
  • Warm apple fritter
  • Baked Amadei chocolate molten crumble